[Funeral Parlours]

I've done a slaughter house as well, a Piggy One.

All I can say is I refused to go in when they were 'working'!

The only part of the pig they don't use is the oink.

One of my colleagues climbed into the pen and started stroking the pigs saying it won't hurt!!

Dave

I too have had to do a Slaughter house and was not amused when i entered the room where the cutting is done, not nice. From that day on i always took an apprentice with me to site

The worst bit was seeing the guys in the mess room eating sarnies whilst up to their eyes in blood

Needless to say that evening Salad was top of the list.